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Training Course in Basics of Hotel and Hospitality Management


Summary

The hospitality and hotel industry is one of the most dynamic and vital sectors in the global economy. It contributes significantly to the development of tourism, the creation of job opportunities, and the enhancement of customer experiences. The Basics of Hotel and Hospitality Management course offered by the British Academy for Training and Development aims to provide participants with comprehensive knowledge and essential skills required for success in this outstanding industry. During the course, participants will be introduced to the basic principles of hospitality, focusing on delivering excellent customer service, improving hotel operations, understanding hotel marketing fundamentals, and interacting with guests following best hospitality practices.

The course also covers employee management skills, innovation in service delivery, and using the latest technologies in the hospitality industry to improve efficiency and customer satisfaction. This course is ideal for individuals looking to work in the hospitality sector or those already employed in the field who want to enhance their professional skills. Participants will learn how to handle daily challenges in the hospitality industry and interact positively with guests to ensure an exceptional hotel experience.

Objectives and target group

Who Should Attend?

  • Front desk employees and hotel staff.
  • Hotel managers and employees aiming to improve their hospitality skills.
  • University graduates interested in entering the hospitality and hotel management field.
  • Individuals working in event and function management.
  • Anyone looking to develop customer service and hospitality skills.

 

Knowledge and Benefits:

After completing the program, participants will be able to master the following:

  • Understand the fundamental principles of hospitality and hotel management.
  • Apply best practices in providing hotel customer service.
  • Manage daily hotel operations efficiently and professionally.
  • Improve communication and interaction skills with guests.
  • Develop strategies to improve guest experience and enhance loyalty to the hotel.

Course Content

  • Introduction to the Hospitality and Hotel Industry

    • Overview of the history of the hospitality and hotel industry
    • Components of the hospitality industry and its economic importance
    • Challenges and opportunities in the hospitality sector
  • Types of Hospitality Establishments

    • Types of hotels and various tourism facilities
    • Differences between hotels, resorts, and inns
    • How to choose the right establishment based on guest needs
  • Basic Hospitality Concepts

    • Definition of hospitality and service quality
    • Hotel service standards and how to achieve them
    • Importance of providing a unique guest experience
  • Fundamentals of Hotel Customer Service

    • Components of customer service in hotels
    • Dealing with diverse guests and their various needs
    • Strategies for delivering exceptional customer service
  • Effective Communication with Guests

    • Verbal and non-verbal communication skills
    • How to handle difficult situations and complaints
    • Active listening and understanding guest needs
  • Customer Loyalty and Retention

    • Strategies to enhance customer loyalty
    • Offering personalized experiences for guests
    • Rewards and incentives programs in hotels
  • Front Desk and Reception Management

    • Front desk staff duties and their role in the hotel
    • Organizing daily operations at the front desk
    • Managing bookings, check-ins, and check-outs
  • Housekeeping and Maintenance Services Management

    • Components of housekeeping services and how to organize them
    • Importance of hotel maintenance in maintaining standards
    • Managing the housekeeping and maintenance team
  • Food and Beverage Management in Hotels

    • Strategies for managing restaurants and food services
    • How to provide excellent food service in hotels
    • Food quality and its impact on guest satisfaction
  • Fundamentals of Hotel Marketing

    • Successful marketing strategies for hotels
    • The importance of branding in the hospitality industry
    • How hotels can attract new visitors
  • Digital Marketing for Hospitality

    • Online marketing strategies for hotels
    • Using social media to promote hotels
    • Marketing through websites and mobile applications
  • Public Relations and Customer Communication

    • The role of public relations in the hospitality industry
    • Building a positive reputation for the hotel
    • Managing online reviews and customer feedback
  • Technology in Hotels

    • Latest technologies used in hotels
    • Mobile applications for guest services
    • Technology to improve guest experience
  • Hotel Management Systems (PMS)

    • Introduction to Property Management Systems (PMS)
    • How to use systems to improve hotel operations
    • The importance of data analytics in decision-making
  • Innovation in Guest Services

    • Using innovation to enhance the guest experience
    • New applications in guest services
    • Developing unique services to attract customers

Course Date

2025-03-03

2025-06-02

2025-09-01

2025-12-01

Course Cost

Note / Price varies according to the selected city

Members NO. : 1
£3800 / Member

Members NO. : 2 - 3
£3040 / Member

Members NO. : + 3
£2356 / Member

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